While we are under strict stay at home orders, many of us are spending more time in the kitchen and honing our home chef skills. Bread has been a harder-to-find commodity these days and bread-making essentials like wheat and yeast are selling fast through online retailers. What's a carb-loving family to do? Add homemade bread to our kitchen skills of course! If you are ready to take your relationship with bread to the next level, we've got a simple homemade bread recipe just for you! Making bread requires few ingredients and is actually a simple process. All you need is time and a little patience and your house will smell better than any scented candle. Ready?
Baguettes for Beginners
Step by Step Instructions
- Mix all ingredients together
- Knead bread for 8 minutes
- Allow to raise under a damp towel for 1 1/2 hours
- Shape into a loaf
- Bake at 400 degrees for 35 minutes with a cup of water nearby in the oven (to humidify the oven)